A+W Root Beer small size 12 oz can flavor strip (minimum order 3)

A+W Root Beer Small 12 oz Can Flavor Strip
Give a vending machine selection a clear A+W Root Beer identity with this small can-on-ice flavor strip. The printed insert is made for a beverage selection display. It shows customers which drink is assigned to a button or product window without taking up much space.
This is a new display part, not a beverage, selection button, or vending machine. Its compact format suits operators who need to replace a missing, worn, or outdated A+W label. Check the display opening before ordering.
Product Details
| Product | A+W Root Beer can-on-ice flavor strip |
|---|---|
| SKU | SA36AWOI |
| Format | Small, for a 12 oz can selection |
| Size | 1 15/32 inches by 3 1/2 inches |
| Condition | New |
| Manufacturer listed | NBS |
| Minimum order | 3 strips |
A Clear Name at the Point of Choice
A beverage customer often makes a choice in seconds. A labeled selection helps them connect the button with the can inside. The A+W name gives the selection a familiar identity. This matters most when several dark-colored sodas share one front panel.
Points to check
- Keep the label next to the selection it represents.
- Compare every label with the actual stock.
- Check visibility from a normal standing position..
For this part of a vending setup, the main goal is a readable and accurate selection. A Clear Name at the Point of Choice is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
The Can-on-Ice Presentation
The artwork identifies the drink with a can-on-ice theme. That presentation helps separate this insert from plain text labels. The visual is intended to be seen on the outside of the machine while the product remains stored inside.
Points to check
- Match the artwork to the drink offered.
- Avoid covering the image with price stickers.
- Use a clear, clean display window..
For this part of a vending setup, the main goal is a readable and accurate selection. The Can-on-Ice Presentation is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Why the Small Format Matters
The listed dimensions are compact. A narrow display opening needs a strip that fits without bending or hiding key details. A larger insert may not sit flat. A smaller one may move within the holder.
Points to check
- Measure the visible opening.
- Compare the height and width.
- Allow for any retaining lip around the window..
For this part of a vending setup, the main goal is a readable and accurate selection. Why the Small Format Matters is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Understanding the 12 oz Can Reference
The 12 oz description identifies the beverage format shown on this strip. It does not mean the strip measures 12 ounces or works as a can-handling part. The machine must still be set up to vend the cans placed inside it.
Points to check
- Confirm the drink size being sold.
- Check the machine setup separately.
- Do not use the label as proof of vend compatibility..
For this part of a vending setup, the main goal is a readable and accurate selection. Understanding the 12 oz Can Reference is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Replacing a Faded Insert
A faded label can make a machine look neglected even when it works well. A fresh A+W insert can restore a neat look to the selection area. Replacing only the worn insert is often simpler than changing the entire display layout.
Points to check
- Compare the old and new dimensions.
- Remove the old insert with care.
- Keep the viewing area free of dust..
For this part of a vending setup, the main goal is a readable and accurate selection. Replacing a Faded Insert is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Using a Consistent Selection Layout
A front panel is easier to read when its flavor strips follow a clear pattern. Similar placement and orientation help customers scan the drinks. A+W can sit beside cola, lemon-lime soda, water, or other choices without losing its own identity.
Points to check
- Align the top edges.
- Keep text facing the same direction.
- Place each strip at the correct selection..
For this part of a vending setup, the main goal is a readable and accurate selection. Using a Consistent Selection Layout is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
For Offices and Staff Break Rooms
In an office, many people use the same machine during short breaks. Clear beverage names reduce the need to inspect each selection closely. An A+W label helps staff find root beer without searching through several similar buttons.
Points to check
- Use readable price displays.
- Check labels after restocking.
- Keep selection names in line with the machine inventory..
For this part of a vending setup, the main goal is a readable and accurate selection. For Offices and Staff Break Rooms is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
For Warehouses and Work Sites
A vending machine in a busy work area should be easy to use. A small printed label can make a familiar soda stand out among other drinks. Clear selection details also help route staff service the right column.
Points to check
- Inspect the panel during regular service.
- Replace damaged inserts.
- Verify the stock matches the displayed flavor..
For this part of a vending setup, the main goal is a readable and accurate selection. For Warehouses and Work Sites is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
For Shared Public Areas
Machines in lobbies, waiting rooms, and other shared spaces serve people who may never have used that machine before. A simple beverage image and name can make the first purchase easier. The label supports navigation without needing extra instructions.
Points to check
- Place labels where customers expect them.
- Avoid mixed or outdated names.
- Keep the window easy to see..
For this part of a vending setup, the main goal is a readable and accurate selection. For Shared Public Areas is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Keeping the Display Accurate
The label should describe the drink actually loaded in the assigned selection. A mismatch can frustrate customers and lead to complaints. This is especially important when a machine is changed from one beverage brand to another.
Points to check
- Review labels after product changes.
- Remove old names promptly.
- Confirm the button and column assignment..
For this part of a vending setup, the main goal is a readable and accurate selection. Keeping the Display Accurate is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
What the Strip Does Not Do
A flavor strip is a display insert. It does not change the price, control a motor, accept payment, or adjust refrigeration. Those jobs belong to other machine systems. The strip helps communicate the product choice to the customer.
Points to check
- Treat it as a visual part.
- Troubleshoot vending faults separately.
- Order electrical parts only when needed..
For this part of a vending setup, the main goal is a readable and accurate selection. What the Strip Does Not Do is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Checking Fit Before Purchase
The same beverage may appear on strips of different sizes. A+W branding alone is not enough to confirm fit. Compare the stated dimensions with the slot in the actual machine door.
Points to check
- Measure the old insert if available.
- Note which edge slides into the holder.
- Compare the visible and overall opening..
For this part of a vending setup, the main goal is a readable and accurate selection. Checking Fit Before Purchase is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
A Note on Vendo Machines
Some Vendo beverage machines use replaceable flavor strips. The shape of the holder can vary by door and model. The listed size should be checked against the specific selection window rather than relying on the brand name alone.
Points to check
- Identify the door style.
- Compare the insert measurements.
- Confirm the holder accepts this format..
For this part of a vending setup, the main goal is a readable and accurate selection. A Note on Vendo Machines is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
A Note on Dixie-Narco Machines
Dixie-Narco machines also have several selection panel designs. The correct label depends on the opening and the holder, not only the machine manufacturer. A careful measurement can prevent ordering the wrong style.
Points to check
- Check the display slot.
- Inspect how the old label was retained.
- Do not force an oversized insert..
For this part of a vending setup, the main goal is a readable and accurate selection. A Note on Dixie-Narco Machines is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Reading the Listed Dimensions
The strip is listed as 1 15/32 inches by 3 1/2 inches. The fractions are important when the holder has little spare room. A rough guess based on a photo may not be accurate enough for a good fit.
Points to check
- Use a ruler with fine markings.
- Measure both directions.
- Compare to the product dimensions..
For this part of a vending setup, the main goal is a readable and accurate selection. Reading the Listed Dimensions is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
New Part Condition
This listing identifies the flavor strip as a new part. It is intended as a replacement or setup item for a beverage machine display. New condition does not mean every vending machine will use the same insert size.
Points to check
- Confirm the sku.
- Check the product style.
- Review the quantity needed before checkout..
For this part of a vending setup, the main goal is a readable and accurate selection. New Part Condition is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Planning a Multi-Machine Order
An operator with several machines may want matching A+W labels for multiple sites. Ordering enough for each matching selection can reduce small repeat purchases. Count the displays that actually use this format before deciding on quantity.
Points to check
- List machines by location.
- Record the needed strip size.
- Keep spare inserts separated by style..
For this part of a vending setup, the main goal is a readable and accurate selection. Planning a Multi-Machine Order is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Minimum Order of Three
The product listing states a minimum order of three strips. This is useful to know when replacing a single missing label. Plan the order around that minimum and the number of matching displays in service.
Points to check
- Check the cart quantity.
- Confirm current order terms.
- Use extra strips only where the size and artwork match..
For this part of a vending setup, the main goal is a readable and accurate selection. Minimum Order of Three is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Choosing the Correct Root Beer Label
A+W may appear in several artwork layouts and strip sizes. This listing is specifically for the small 12 oz can-on-ice style. Do not substitute it for a large bottle label without checking the machine display.
Points to check
- Match the drink format.
- Match the graphic style.
- Match the physical dimensions..
For this part of a vending setup, the main goal is a readable and accurate selection. Choosing the Correct Root Beer Label is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Creating a Neat Beverage Row
An organized selection row makes a machine look cared for. Labels that sit straight and stay inside their windows give the door a more even appearance. The A+W insert can be one part of that overall presentation.
Points to check
- Use consistent spacing.
- Remove curled inserts.
- Check that no corners are trapped outside the holder..
For this part of a vending setup, the main goal is a readable and accurate selection. Creating a Neat Beverage Row is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Maintaining Customer Confidence
Customers rely on the front panel to understand what they will receive. A clear A+W selection label can support that expectation. Accurate labeling matters more than decorative detail when a buyer is making a quick choice.
Points to check
- Keep the assigned product consistent.
- Show a readable price.
- Correct mismatches as soon as they are found..
For this part of a vending setup, the main goal is a readable and accurate selection. Maintaining Customer Confidence is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
A Small Part with a Specific Job
The flavor strip has a focused purpose: identifying a beverage selection. It is not a universal repair part. It can improve the appearance of a display, but it will not fix a jammed column or a faulty payment system.
Points to check
- Use it for labeling.
- Inspect mechanical issues separately.
- Keep part orders tied to the actual problem..
For this part of a vending setup, the main goal is a readable and accurate selection. A Small Part with a Specific Job is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
When a Machine Changes Drinks
A route operator may switch a column from one soda to another. The front panel should change at the same time. If a 12 oz A+W can becomes the new product, this strip may be suitable when the holder matches its size.
Points to check
- Update the label with the stock.
- Check the price.
- Test the selection after any machine setup changes..
For this part of a vending setup, the main goal is a readable and accurate selection. When a Machine Changes Drinks is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Avoiding Confusing Brand Mixes
A machine may contain several root beers or brown sodas over time. Leaving the wrong name on a button creates needless uncertainty. A dedicated A+W strip makes the intended flavor more specific.
Points to check
- Use one correct label per selection.
- Avoid stacking old strips.
- Inspect the panel under normal lighting..
For this part of a vending setup, the main goal is a readable and accurate selection. Avoiding Confusing Brand Mixes is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Working with Existing Display Windows
Many vending doors protect flavor strips behind a clear panel. The insert should sit inside the holder without being creased. If the window is cloudy or scratched, a new strip may still be hard to read.
Points to check
- Clean the window as permitted by the machine manual.
- Inspect the holder.
- Avoid forcing the strip into a damaged slot..
For this part of a vending setup, the main goal is a readable and accurate selection. Working with Existing Display Windows is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Stocking and Labeling as One Task
A refill visit is a good time to verify display labels. The operator already knows which products are being loaded. A quick comparison can catch a wrong flavor name before the next customer uses the machine.
Points to check
- Check each column after filling.
- Confirm the a+w selection.
- Close the door only after the display is accurate..
For this part of a vending setup, the main goal is a readable and accurate selection. Stocking and Labeling as One Task is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Helping New Route Staff
A clear label can help a new employee connect the front selection with the product plan. It does not replace a service map or machine manual, but it gives a useful visual clue. Consistent naming across machines can also reduce mistakes.
Points to check
- Maintain a column map.
- Train staff to verify contents.
- Replace misleading labels..
For this part of a vending setup, the main goal is a readable and accurate selection. Helping New Route Staff is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Appearance in Older Machines
An older beverage machine can still have a clean, readable selection area. Replacing a worn strip is one simple cosmetic update. The result depends on the condition of the surrounding panel and the fit of the new insert.
Points to check
- Check the holder for damage.
- Keep nearby labels aligned.
- Use the proper insert size..
For this part of a vending setup, the main goal is a readable and accurate selection. Appearance in Older Machines is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
The Role of Product Photography
The can-on-ice style presents the drink visually rather than relying only on a name. Images can help customers recognize a product quickly. Actual artwork may vary with the version supplied, so confirm details that matter before ordering.
Points to check
- Compare the listing image.
- Check the stated format.
- Contact the seller for artwork-specific requirements..
For this part of a vending setup, the main goal is a readable and accurate selection. The Role of Product Photography is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Color and Contrast in a Display
A printed strip is easier to use when customers can distinguish it from nearby labels. Bright reflections, dirt, or a dark viewing window may reduce readability. The goal is a clear product identity at a normal viewing distance.
Points to check
- Inspect under site lighting.
- Wipe the outer window.
- Avoid covering the artwork..
For this part of a vending setup, the main goal is a readable and accurate selection. Color and Contrast in a Display is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
A Simple Part to Keep on Hand
Small display parts can be useful service inventory for operators with matching machines. A spare A+W strip takes little space and can replace one that becomes damaged. Label storage should still protect the printed surface.
Points to check
- Keep spares flat.
- Mark the sku on the storage sleeve.
- Separate small strips from larger formats..
For this part of a vending setup, the main goal is a readable and accurate selection. A Simple Part to Keep on Hand is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Sorting Replacement Labels
Different machine doors can use labels that look similar in photos. Sorting inserts by dimensions and product name helps prevent mix-ups. The SA36AWOI code offers a specific reference for this item.
Points to check
- Use labeled envelopes.
- Record sizes in inventory.
- Avoid mixing can and bottle artwork..
For this part of a vending setup, the main goal is a readable and accurate selection. Sorting Replacement Labels is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Selecting a Replacement by SKU
A SKU helps identify the listed product more precisely than a general phrase such as root beer label. For this strip, the product code is SA36AWOI. Check the code when matching a previous order or service note.
Points to check
- Compare the item code.
- Verify the dimensions.
- Confirm the 12 oz can-on-ice design..
For this part of a vending setup, the main goal is a readable and accurate selection. Selecting a Replacement by SKU is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Clear Choices for Visitors
People who visit a location only once need straightforward machine labels. They may not know the selection layout. A familiar A+W graphic helps identify the intended beverage without guessing.
Points to check
- Keep every button clearly labeled.
- Remove outdated prices.
- Check that the selected drink is available..
For this part of a vending setup, the main goal is a readable and accurate selection. Clear Choices for Visitors is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
A Practical Display Refresh
Replacing damaged flavor strips can be part of a broader machine cleanup. It is a targeted improvement that does not require changing the cabinet or internal vending system. Focus on legibility and accuracy first.
Points to check
- Inspect the full selection row.
- Replace only mismatched or worn inserts.
- Keep the finished display consistent..
For this part of a vending setup, the main goal is a readable and accurate selection. A Practical Display Refresh is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Before Ordering for a Route
Machine fleets often include more than one door style. A strip that fits one unit may not fit another. Gather measurements from the specific machines that need A+W labels before placing a larger order.
Points to check
- Record machine locations.
- Group matching dimensions.
- Check quantities against the minimum order..
For this part of a vending setup, the main goal is a readable and accurate selection. Before Ordering for a Route is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
What Buyers Receive
The item offered is a small A+W Root Beer flavor strip. It is not a case of soda or a bundle of machine controls. The product page identifies the part as new and provides its dimensions and SKU.
Points to check
- Order beverage stock separately.
- Review the cart quantity.
- Verify the display part is the needed item..
For this part of a vending setup, the main goal is a readable and accurate selection. What Buyers Receive is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Making a Product Change Visible
A beverage change is complete only when customers see the correct name. A fresh strip can help communicate that A+W Root Beer is now offered in a matching selection. The label should never promise stock that is not present.
Points to check
- Update the strip during the change.
- Verify the column.
- Keep the selection price current..
For this part of a vending setup, the main goal is a readable and accurate selection. Making a Product Change Visible is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Supporting a Professional Front Panel
The customer sees the machine door before any internal parts. Straight, accurate flavor strips help the front panel feel orderly. A small replacement can contribute to that impression without changing the machine itself.
Points to check
- Check for gaps around inserts.
- Use consistent orientation.
- Clean the clear covers..
For this part of a vending setup, the main goal is a readable and accurate selection. Supporting a Professional Front Panel is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Preventing Selection Errors
If the strip is placed beside the wrong button, a customer can select a different drink than expected. A careful placement check is therefore important. The right artwork is useful only when it points to the right product.
Points to check
- Follow the machine selection map.
- Test the labeled button.
- Confirm the vend result..
For this part of a vending setup, the main goal is a readable and accurate selection. Preventing Selection Errors is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Reviewing the Display After Service
A service visit may involve opening the door and handling nearby parts. Before leaving, check that each insert remains in place. Small strips can shift if their holders are loose or damaged.
Points to check
- Inspect alignment.
- Check the viewing window.
- Confirm labels are still readable..
For this part of a vending setup, the main goal is a readable and accurate selection. Reviewing the Display After Service is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Suitable Use and Limits
This strip is intended for beverage identification on a compatible vending display. It does not certify that a machine accepts a particular can size. Compatibility with the display opening and compatibility with the beverage are separate checks.
Points to check
- Verify the holder.
- Verify the vend setup.
- Keep those checks independent..
For this part of a vending setup, the main goal is a readable and accurate selection. Suitable Use and Limits is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Ordering for a New Beverage Plan
When planning a new machine lineup, include display inserts on the parts checklist. The right drink may already be in stock, but customers still need a correct label. This A+W strip covers one specific small-format display need.
Points to check
- Plan product names.
- Count matching holders.
- Order enough labels for the setup..
For this part of a vending setup, the main goal is a readable and accurate selection. Ordering for a New Beverage Plan is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Long-Term Display Care
The appearance of a printed insert can change with handling, light, and the condition of its cover. Routine checks help operators notice fading or damage. Replace a strip when it no longer gives customers a clear name.
Points to check
- Keep the cover clean.
- Store spare labels away from moisture.
- Replace unreadable artwork..
For this part of a vending setup, the main goal is a readable and accurate selection. Long-Term Display Care is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
When Not to Use This Strip
Do not assume this small insert fits a wide bottle display or a different brand of beverage. A strip that is too large can fold. One that is too small can slip. A wrong drink image can mislead buyers.
Points to check
- Check dimensions first.
- Compare artwork second.
- Confirm the assigned selection last..
For this part of a vending setup, the main goal is a readable and accurate selection. When Not to Use This Strip is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Keeping the Selection Easy to Read
The best label is one a customer can identify without effort. A+W Root Beer should be visible where the buyer looks for the drink. Other stickers and notes should not hide the main product name.
Points to check
- Avoid overlapping labels.
- Check glare.
- Keep the display uncluttered..
For this part of a vending setup, the main goal is a readable and accurate selection. Keeping the Selection Easy to Read is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
A Straightforward Replacement Choice
This item is a focused solution for a small A+W Root Beer can selection display. The useful facts are its drink identity, can-on-ice artwork, new condition, and exact size. Confirm those details against the machine before buying.
Points to check
- Use sku sa36awoi for reference.
- Verify the slot.
- Follow the stated minimum quantity..
For this part of a vending setup, the main goal is a readable and accurate selection. A Straightforward Replacement Choice is worth considering whenever the display is reviewed. The strip should support the customer experience while staying within the limits of a simple printed insert.
Frequently Asked Questions
Is this an actual can of A+W Root Beer?
No. This listing is for a printed flavor strip used to identify a vending machine beverage selection.
What is the product code?
The listed SKU is SA36AWOI.
What size is the strip?
The listed size is 1 15/32 inches by 3 1/2 inches.
Does it show a can?
Yes. The product is described as a can-on-ice A+W Root Beer flavor strip.
Is it new?
Yes. The product listing identifies it as a new part.
Does the strip control the vending machine?
No. It is a display label, not an electronic or mechanical control.
Can it be used for any machine?
Not automatically. The display holder must match the strip dimensions.
Is it for 12 oz cans?
It is labeled for a 12 oz can selection. The machine must separately be configured to vend that package.
Can I order just one?
The listing states a minimum order of three.
How do I confirm fit?
Measure the existing strip or the holder and compare both dimensions.
Does it include the selection button?
No selection button is identified as part of this flavor strip listing.
Can it replace a different root beer label?
Only if the drink identity, artwork needs, and display dimensions are suitable.
Does it change the machine price?
No. Pricing is set by the machine and its controls, not by this printed strip.
Can it repair a sold-out light?
No. A display insert cannot repair a light or its circuit.
Where should it be placed?
Place it in the matching flavor strip holder for the correct beverage selection.
Is it a bottle label?
No. This product is identified as a small 12 oz can flavor strip.
What if the old insert has a different size?
Choose the correct replacement format rather than forcing this strip into the holder.
Can I use it during a machine refresh?
Yes, when a matching A+W selection needs a clean, readable label.
Should the label match the stocked drink?
Yes. The selection label should accurately describe the beverage the machine dispenses.
How should extra strips be stored?
Keep them flat and protected from dirt, bending, and moisture.
Is the manufacturer shown?
The product listing names NBS as the manufacturer.
Is the artwork guaranteed to match an older insert exactly?
Do not assume an exact print match. Review the current listing and ask the seller if artwork version matters.
Does a flavor strip prove regulatory compliance?
No. Operators should verify any required disclosures against current rules and the actual label supplied.
Is installation hardware included?
The listing describes the strip. Do not assume extra hardware is included.
What is the most important buying check?
Match the stated dimensions to the vending machine display holder before ordering.
Final Product Summary
The A+W Root Beer small 12 oz can-on-ice flavor strip is a new display insert for a matching vending machine selection window. Its listed size is 1 15/32 by 3 1/2 inches, and its SKU is SA36AWOI. Use it to keep the drink name visible, the selection accurate, and the front panel orderly. Check fit and the minimum order quantity before checkout.
Display consideration 1: The left edge of the holder
When checking the left edge of the holder, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 2: The right edge of the holder
When checking the right edge of the holder, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 3: The upper retaining lip
When checking the upper retaining lip, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 4: The lower retaining lip
When checking the lower retaining lip, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 5: A curved door surface
When checking a curved door surface, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 6: A flat display window
When checking a flat display window, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 7: An older clear cover
When checking an older clear cover, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 8: A recently replaced cover
When checking a recently replaced cover, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 9: A narrow selection row
When checking a narrow selection row, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 10: A mixed beverage row
When checking a mixed beverage row, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 11: A machine with two a+w selections
When checking a machine with two A+W selections, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 12: A machine with one a+w selection
When checking a machine with one A+W selection, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Display consideration 13: A spare parts envelope
When checking a spare parts envelope, focus on the way the A+W label appears to a person choosing a drink. A neat label should be easy to see and should point to the correct selection. This check is about the display only; it does not replace a mechanical or electrical inspection.
- Compare the available space with the stated strip dimensions.
- Check that the label is flat and readable.
- Confirm that the product name matches the stocked beverage.
Check the display fit and the beverage name before use. Keep it
| Refurbished | No |
|---|---|
| SKU | SA36AWOI |
| Weight | 0.010000 |
| Manufacturer | NBS |
| Short Description |
|
Why Buy A Refurbished Machine?
Great Returns - Commercial Grade Machines - Affordability
New vs Refurbished
We used to sell new machines as well as reconditioned ones. We no longer sell new, for one main reason.
According to a recent survey of vending operators, about 93 out of 100 potential vending accounts don't generate enough revenue to justify the cost of new equipment. New machines are great if you have high volume accounts, but most people do not have these accounts.
Typical pricing on new "commercial grade" machines:
- Can drink machines: $6,200–$7,400
- Snack machines: $6,600–$8,500
- Cold food machines: $8,900–$11,700
(Priced with mech and validator, typical options, vendor pricing not including sales tax or shipping in some cases.)
As you can see, that's quite high compared to used or refurbished equipment.
Please remember 'anyone and everyone' can call their machines refurbished but what does that really mean? Please see our machine ratings page for what we actually do to our machines. Many of our competitors don't even 'clean or paint the inside' of the machines.
Start small and grow as you can afford it.Many people start in the vending business without much knowledge, and that can hurt them financially if they're not careful.
All of the machines that we sell are full size, commercial machines. There are many machines that are made that are small, countertop or mechanical coin acceptance. These machines are fine if you are a housewife looking to make a little extra money on the side. We used to sell those type of machines and no longer do. The main reason is that people who were serious about vending would out grow these type of machines in several months.
Small mechanical machines have two main problems:
- They don't make change or accept dollar bills
- They "work you to death" — frequent refills for very little payoff
Most hold under 100 products and gross only $40–$50 per full restock, and profit is less than half of that.
A full-size commercial machine, by contrast, usually holds 350 to 600 products and empties out at $250–$500. Since you spend most of your time just driving to the location, you might as well fill 500 products instead of 50.






